A curated selection of refined small plates, crafted to share. Fresh ingredients, bold flavors, and River House’s signature touch—perfect for pairing with wine or cocktails.

Slow-cured short rib nestled in warm corn tortillas, layered with fresh guacamole, vibrant pico de gallo, house-made spicy mayo, and organic cilantro for a bold and balanced finish.

Handcrafted Angus beef patties layered with melted American cheese and sweet red onion fig jam on toasted pretzel buns. Perfect for sharing. (2 Sliders) NEW
Crafted with a wood fired, artisanal crust for authentic flavor and perfect crispness.

Add Prosciutto 8
Add Mozzarella Cheese 5
Add Pepperoni 5

Add Prosciutto 8
Add Mozzarella Cheese 5
Add Pepperoni 5

Add Prosciutto 8
Add Mozzarella Cheese 5
Add Pepperoni 5

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