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Slow-cooked mojo pork layered with our River House Remole sauce and pickled onions, served on warm brioche buns.
(2 Sliders).
Crispy chicken wings served with your choice of sauce: spicy mayo or lemon velouté.
Artisan German sausage topped with onion, honey mustard, and ketchup, served on a soft brioche bun.
Crispy fries tossed with parmesan cheese and finished with truffle oil.
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