A delicate, chef-crafted dessert featuring seasonal flavors, soft textures, and elegant finishes—designed to pair beautifully with wine and elevate the end of your dining experience.

Orange–ginger purée, French meringue, orange segments, and toasted almonds. NEW
Orange–ginger purée, French meringue, orange segments, and toasted almonds. NEW
Crafted with a wood fired, artisanal
crust for authentic flavor and
perfect crispness.
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